Layered Mint Chocolate Fudge
Layered Mint Chocolate Fudge is an moderately easy dinner. Made with 1 (12 oz.) pkg. semi-sweet chocolate chips, 1 (14 oz.) can sweetened condensed milk, 2 tsp. vanilla, 1 c. white baking chips and 1 tbsp. peppermint extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In heavy saucepan over low heat, melt chips with 1 cup sweetened condensed milk; add vanilla.
Spread half the mixture into wax paper lined 8 or 9-inch square pan.
Chill 10 minutes or until firm.
Hold remaining chocolate mixture at room temperature. In heavy saucepan over low heat, melt white baking pieces with remaining sweetened condensed milk (mixture will be thick).
Add peppermint extract and food coloring.
Spread on chilled chocolate layer.
Chill 10 minutes or until firm.
Spread reserved chocolate mixture on mint layer.
Chill 2 hours.
π· Perfect Pairings
Complete your meal with these
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