Layered Green Salad
Layered Green Salad is an moderately easy dinner. Made with 1/2 head lettuce, broken, 1 c. chopped green onion, 1 box frozen green peas, 1 tbsp. sugar and 6 hard-cooked eggs, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Layer in large casserole: lettuce, celery, onion, peas and mayonnaise.
Sprinkle sugar on mayonnaise; sprinkle on Romano cheese, eggs and bacon.
Cover tightly and refrigerate for 8 hours.
π· Perfect Pairings
Complete your meal with these
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