Layer Fruit Cake

Layer Fruit Cake

Layer Fruit Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. margarine, 3 eggs, 1 c. buttermilk and 1 tsp. allspice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Run nuts and raisins through food chopper.

Cream sugar, margarine, eggs and milk.

Add dry ingredients.

Add jam, nuts and raisins.

Pour in 3 or 4 cake pans that have been sprayed.

Bake at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.