Latkes(Potato)

Latkes(Potato)

Latkes(Potato) is an moderately easy dinner. Made with 2 c. grated potatoes (measure after draining), 2 eggs, beaten, 1 tsp. salt, 1 rounded or heaping tbsp. flour or matzo meal and pinch of baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients.

Mix well.

Drop mixture by tablespoon onto a hot skillet generously greased with butter or shortening.

Fry on both sides until brown.

Serve hot with sour cream or with applesauce.

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