Latkes

Latkes

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Latkes is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with onion, . baking potatoes (2 or 3), egg, t. flour and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Grate onion.

Peel potatoes and grate them.

Combine onion and potatoes; rinse, and drain in a sieve; squeeze out excess liquid. Put in a bowl and stir in egg, flour, 1/2 tsp. salt and 1 T. pepper.

Heat about 1/4-inch of oil in a large frying pan.

Drop about 2 T. batter making several pancakes at a time.

Cook until golden brown, 4 to 5 minutes a side.

Drain on paper towels.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.