Lasagna
Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 3 1/2 c. (32 oz. jar) spaghetti sauce, 1 (16 oz.) box san giorgio rippled edge lasagna (uncooked), 4 c. (2 lb.) ricotta cheese and 2 c. (8 oz.) shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in 3-quart saucepan; drain.
Add sauce; simmer for 10 minutes.
Cook lasagna according to package directions; drain. (Separate lasagna and lay out flat on wax paper or aluminum foil to keep pieces from sticking together as they cool.)
π· Perfect Pairings
Complete your meal with these
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