Lasagna
Lasagna is an moderately easy dinner. Made with 3 lb. ground beef, 1 c. ro-tel tomatoes, 1 c. water, 1/2 or 1/4 (2 lb.) box velveeta cheese, sliced and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil lasagna until tender; drain.
Brown ground beef in skillet with 1 teaspoon seasoned salt; drain.
To assemble, layer lasagna, meat and then cheese.
Keep layering until all is used. Put foil on top.
Cook in 400Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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