Lasagna

Lasagna

Lasagna is an impressive dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 tsp. garlic, 1/4 c. chopped parsley and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown beef and onions; drain off excess fat. Add remaining ingredients.

Simmer 30 minutes, stirring occasionally.

In 13 x 9-inch baking dish, spread sauce.

Layer, a layer of lasagna noodles,

1 cup sauce and cheese that has been shredded, 1/3 of Mozzarella and Parmesan.

Repeat until all has been used.

Bake at 350Β° for 40 minutes.

Makes 6 to 8 servings

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