Lasagna
Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1 (16 oz.) can tomatoes, 2 tsp. salt, 2 c. low-fat cottage cheese and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown beef with onions; drain.
Add tomatoes, sauce, paste and salt and simmer, uncovered, 45 minutes; stir occasionally.
Preheat oven to 350°.
Cook noodles per package instructions.
Mix cottage cheese and eggs; add small amount Mozzarella cheese.
Assemble in layers alternating with meat, cheese, noodles, etc.
Bake in 350° oven 1/2 hour.
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