Lasagna
Lasagna is an impressive dinner. Made with 1 lb. ground beef, 1/2 lb. bulk italian sausage, 1/3 c. chopped onion, 1 (16 oz.) can whole tomatoes, undrained and 1 (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2-quart casserole, combine ground beef, sausage and onion. Microwave at High for 5 to 6 minutes or until meat is no longer pink, stirring 2 times; drain.
Add tomatoes, tomato sauce, water, Italian seasoning and pepper.
Stir to blend and break apart tomatoes.
Set aside.
π· Perfect Pairings
Complete your meal with these
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