Lasagna Pie
Lasagna Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. oregano, 1/2 tsp. basil, 1 (6 oz.) can tomato paste and 1/2 c. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook beef over medium heat until browned.
Drain.
Stir in oregano, basil, tomato paste and Mozzarella cheese.
In a greased pie plate, layer Ricotta cheese and Parmesan cheese.
Spoon beef mixture over cheese.
Beat together remaining ingredients and pour over beef.
Bake at 400Β° for 30 to 35 minutes.
Sprinkle with Mozzarella or Parmesan cheese.
Cottage cheese can be substituted for Ricotta cheese.
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