Lasagna Maria
Lasagna Maria is an moderately easy dinner. Made with 1 (8 oz.) pkg. lasagna noodles, 1 lb. mild bulk pork sausage, 1 (32 oz.) jar spaghetti sauce, 1 egg, slightly beaten and 1 (12 oz.) carton ricotta cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook lasagna noodles; drain well.
Cook sausage in large skillet until browned; crumble.
Drain.
Stir spaghetti sauce into sausage.
Set aside.
Combine egg and next 5 ingredients, stirring well.
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