Lasagna for Two
Lasagna For Two is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 clove garlic, minced, 1 tbsp. vegetable oil, 1 (8 oz.) can tomato sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute beef and garlic in oil in a 10-inch skillet until meat is browned.
Drain off drippings.
Add tomato sauce, salt, pepper and oregano.
Cover and simmer about 15 minutes, stirring occasionally.
Cook noodles according to package directions; drain.
Layer half of noodles, Mozzarella, Ricotta, meat sauce and Parmesan cheese in a lightly greased 1 1/2-quart casserole. Repeat layers.
Bake at 375Β° for 15 minutes.
Yield
2 servings.
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