Lasagna Casserole
Lasagna Casserole is an impressive dinner. Made with 1 lb. ground chuck, 1 medium onion, chopped, 2 cloves garlic, chopped, 2 tbsp. salad or olive oil and 2 (6 oz.) cans tomato paste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large, heavy pan mix ground chuck in hot oil.
Saute onion and garlic until brown.
Add tomato paste and sugar.
Fry for a few more minutes and add water and other ingredients, except Parmesan cheese and lasagna noodles.
In separate pan, cook lasagna noodles in hot salted water; when done remove from fire, drain and rinse until cooled.
Add 1 layer noodles and layer of sauce.
Continue until all is used.
Add the cheese to top.
Bake in preheated oven for 20 minutes.
Serve.
π· Perfect Pairings
Complete your meal with these
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