Lasagna

Lasagna

πŸ‘οΈ 1 views

Lasagna is an impressive dinner. Made with 1/2 lb. ground beef, 1/4 c. chopped onions, 1 tsp. salt, 1 tsp. oregano and 1 (8 oz.) can tomato sauce with cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meats, onion and garlic in large skillet.

Stir in salt, pepper, oregano and parsley.

Add tomato sauce, paste, steak sauce and mushrooms.

Cover and simmer for 30 minutes.

Cook noodles according to package directions; drain.

Mix cottage cheese, egg and milk together.

Alternate layers of noodles (2 layers), cottage cheese mixture, sauce mix and shredded cheese in 13 x 9-inch baking dish.

Bake at 375Β° for 45 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.