Lasagna
Lasagna is an moderately easy dinner. Made with 1/2 lb. ground meat, 1 c. chopped onion, 2 large cloves garlic, 2 tsp. oregano leaves and 2 cans tomato soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a saucepan, brown beef and cook onion, garlic and oregano until onion is tender.
Add soup, water and vinegar.
Cook over low heat, 30 minutes. Stir occasionally.
In shallow baking dish (12 x 8 x 2-inch), arrange 3 alternate layers of noodles, cottage cheese (optional), meat sauce and cheeses.
Sprinkle top with Parmesan cheese. Bake at 350Β° for 45 minutes.
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