Lasagna

Brown meat and season to taste. Drain.

Boil noodles and set to side.

Add sauce to meat and simmer for approximately 5 minutes.

Add Ricotta cheese and continue to simmer.

Put a covering of meat and sauce on bottom of 9 x 13-inch pan.

Add layer of noodles, sauce and Mozzarella cheese.

Repeat

until gone, end with cheese on top.

Bake at 350° for approximately 30 minutes or until cheese browns.