Lasagna
Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1 large jar spaghetti sauce, 1 pkg. lasagna noodles, 1 (8 oz.) pkg. sharp cheddar cheese and 2 (8 oz.) pkg. monterey jack cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix together Cheddar cheese and Monterey Jack cheese after shredding.
Cook noodles until tender; drain and set aside.
Brown ground beef in large skillet with onion.
Drain excess grease.
In 9 x 13-inch pan, layer noodles, ground beef and cheeses.
Make another layer the same, this time add the cottage cheese before the ground beef.
Bake at 425Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment