Lasagna
Lasagna is an moderately easy dinner. Made with 1 to 2 lb. ground beef, 1 clove garlic, 1 1/2 tsp. salt, divided, 2 tbsp. parsley flakes, divided and 2 small cans tomato paste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the ground beef, garlic, 1 teaspoon salt, 1 tablespoon parsley flakes, tomato paste and water; simmer for 45 minutes.
Mix together the eggs, cottage cheese, 1/2 teaspoon salt, 1 tablespoon parsley flakes and Parmesan cheese.
Place in layers: noodles, cottage cheese mixture, Mozzarella cheese and sauce.
Bake at 375Β° for 45 minutes.
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