Lasagna
Lasagna is an moderately easy dinner. Made with 8 oz. lasagna noodles, cooked and drained, tomato-meat sauce, 16 oz. ricotta cheese or cottage cheese, 1 tbsp. oil and 16 oz. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Combine noodles with oil.
Spread about 1/2 cup sauce in a 13 x 9 x 2-inch baking pan or dish.
Make a layer each of noodles, Ricotta cheese, Mozzarella cheese, tomato-meat sauce and Parmesan cheese.
Repeat twice.
Bake 45 minutes.
Let stand 15 minutes before serving.
π· Perfect Pairings
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