Lasagna
Lasagna is an moderately easy dinner. Made with 1 lb. wide lasagna, 1 lb. ricotta or cottage cheese, 1 lb. mozzarella cheese, cubed, 1 c. grated italian cheese and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook lasagna al dente; drain.
Mix Ricotta, Mozzarella and Italian cheeses, 3 eggs and salt and pepper; set aside.
Brown and crumble ground beef in oil with garlic and onion.
Mix tomatoes and tomato paste (add spices and herbs as desired).
Add browned meat mixture; cook at low temperature.
π· Perfect Pairings
Complete your meal with these
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