Lasagna
Lasagna is an moderately easy dinner. Made with 1 (8 oz.) mozzarella cheese, 1 (4 oz.) pkg. monterey jack cheese, 1 (16 oz.) pkg. lasagna noodles, 1 (32 oz.) jar ragu spaghetti sauce (traditional) and 1 (24 oz.) container of light & lively cottage cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook lasagna noodles according to package while browning one pound of hamburger.
Drain hamburger.
Drain lasagna noodles and run cold water over noodles.
Then spread 3 of noodles in a cake pan making a layer.
Spoon Ragu sauce over the noodles.
Sprinkle the hamburger over the sauce.
Then sprinkle the Mozzarella cheese over the hamburger.
π· Perfect Pairings
Complete your meal with these
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