Lasagna
Lasagna is an moderately easy dinner. Made with 2 lb. mild or sweet italian sausage, 2 lb. ground beef, 2 c. diced onion, 1 pkg. grated mozzarella and 1 small carton small curd cottage cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown onions.
Add sausage and brown.
Add ground beef and brown.
Add seasonings and tomato paste.
(Adjust seasonings to individual taste).
Mix well and simmer while preparing noodles. Cook noodles in salt water with a little olive oil in it.
After noodles are cooked, cool in water with a little olive oil.
Line a cake pan with foil and grease it with olive oil.
Layer noodles, sauce, cottage cheese and Mozzarella.
Repeat, ending with sauce and cheese (not noodles).
Bake at 375Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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