Lasagna
Lasagna is an impressive dinner. Made with 1 1/4 lb. ground beef, 1 chopped onion, 1/8 tsp. garlic powder, 1 (16 oz.) can tomatoes and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown meat, onion and garlic.
Drain fat.
Add tomatoes (cut up), tomato sauce, bouillon cube (crushed), parsley, sugar, 1/2 teaspoon salt and basil.
Cover and cook for 15 minutes.
Mix cottage cheese, 1/4 cup Parmesan cheese, 1/2 teaspoon salt and oregano.
In a 13 x 9-inch pan, put layer of noodles, sauce, cheese and cottage cheese mixture.
Repeat.
Save sauce for top.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 45 minutes.
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