Lasagna
Lasagna is an impressive dinner. Made with 1 lb. ground beef, 3/4 c. chopped onion, 2 tbsp. olive oil, 1 (1 lb.) can tomatoes and 1 (12 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In pan, brown beef and onion in oil.
Add tomatoes, paste, water, parsley, salt, sugar, garlic, pepper and oregano.
Simmer uncovered about 30 minutes.
Cook noodles in pan.
Spread 1 cup sauce, then alternate layers of lasagna, sauce and cheese, ending sauce and cheese on top.
Bake at 350Β° for 40 to 50 minutes.
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