Laramie Loaf
Laramie Loaf is an moderately easy dinner. Made with 1 loaf french bread, 2 c. shredded cheddar cheese, 1 - 3 oz. pkg. cream cheese, softened, 1/2 c. chopped olives and 6 tbsp. mayonaise, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut bread into top and bottom halves.
Combine cheddar cheese, cream cheese, olives, mayonaise, onion, mustard and worchestershire sauce.
Evenly spread 1/2 of the mixture on each half loaf.
Place 5 tomato slices on each, then crisscross bacon halves atop the tomatoes.
Wrap each loaf loosely in foil, leaving the top open. Place on a baking sheet.
Bake at 350Β° for 25-30 minutes.
π· Perfect Pairings
Complete your meal with these
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