Lamb Romanoff
Lamb Romanoff is an moderately easy dinner. Made with 1 pkg. romanoff noodle mix, 1 1/2 c. cut-up cooked lamb, 1 medium stalk celery, chopped, 1 tbsp. snipped chives and 1/2 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Prepare noodles as directed on package except increase milk to 2/3 cup.
Stir in remaining ingredients except paprika.
Pour into an ungreased 1-quart casserole dish. Cover and bake until lamb is hot, about 15 minutes.
Sprinkle with paprika.
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