Lake Eufaula Punch
Lake Eufaula Punch is an easy dinner. Made with juice from 1 dozen lemons, 1 c. honey and 1/5 gin, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve lemon juice and honey.
Add gin. Put in crock and let stand overnight.
(Leave lemon rinds in mixture.) Next morning squeeze rinds and strain.
Makes about 1/5 and a half.
Serve in old fashion glasses over shaved ice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment