Krum Kake
Krum Kake is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 1/2 c. margarine, 5 tbsp. cream and 2 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients into batter.
Heat iron over stove until water beads on iron.
Pour small amount of batter on iron; cook 10 seconds on a side.
Remove and roll up.
Serve with ice cream.
π· Perfect Pairings
Complete your meal with these
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