Krum-Kaka
Krum-Kaka is an moderately easy dinner you can prepare in about 1 hour. Made with c. butter, eggs, c. sugar, c. cream and . vanilla (almond flavoring may be used), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter and cool.
Beat eggs; add sugar and mix.
Whip the cream.
Add melted butter to eggs and sugar; add whipped cream. Add vanilla and flour.
Use 1 scant teaspoon for each one on Krum-KaKa iron.
Makes about 4 dozen.
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