Kraut Balls
Kraut Balls is an easy dinner. Made with 1 lb. sausage, 1 large can bavarian kraut, 1 chopped onion, 1 c. bread crumbs and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Shape into balls.
Make a thick paste with flour and milk.
Coat each ball and then deep fry until brown.
Can freeze and then heat in oven at 400Β° for 15 to 20 minutes.
π· Perfect Pairings
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