Kourabiedes
Kourabiedes is an easy dinner. Made with 1 lb. sweet butter, 1/2 c. powdered sugar, 1 egg yolk, 1 tsp. vanilla, 1/2 tsp. almond extract or 1 jigger whiskey and 4 to 5 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter and sugar until creamy, about 15 minutes.
Add egg yolk and flour.
Beat until well blended.
Gradually add flour until the mixture holds shape (crescent round, etc.).
Place on greased cookie sheet.
Bake at 350Β° for 20 to 30 minutes until lightly brown.
Allow to cool slightly before removing from pan.
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