Kosher Dill Pickles
Kosher Dill Pickles is an moderately easy dinner. Made with 3 c. water, 3 c. vinegar, 6 tbsp. salt, 1/4 tsp. garlic powder and 1/2 tsp. mustard seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water, vinegar and salt to boil.
Fill pint jar with cucumbers.
Add garlic, mustard seed, pepper and dill to each jar. Place lid and ring on jar and place in boiling water for 5 minutes to seal.
π· Perfect Pairings
Complete your meal with these
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