Kosher Crock Dill Pickles
Kosher Crock Dill Pickles is an easy dinner. Made with 1/4 c. canning salt (kosher salt), 4 c. water, 1 c. vinegar and pickles, 2 1/2 to 4 inches long (cucumber), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir until salt is dissolved.
For a 2-gallon crock triple brine recipe.
π· Perfect Pairings
Complete your meal with these
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