Korean Salad

Korean Salad

⏱️ Ready in 1h 2m πŸ₯„ Prep 22 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings 🌍 Korean πŸ‘οΈ 2 views

Korean Salad is an impressive Korean salad you can prepare in about 1 hour 2 minutes. Made with bag spinach, bean sprouts, drained, sliced water chestnuts, drained, chopped hard-boiled eggs and bacon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cook bacon; drain and crumble.

In large salad bowl, mix spinach, sprouts, water chestnuts, eggs and bacon.

In a jar, combine oil, sugar, catsup, vinegar, Worcestershire sauce and onion; shake well.

Sprinkle dressing on salad and toss.

Serve. Dressing refrigerates well and is good on any salad.

🍷 Perfect Pairings

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