Korean Beef

Korean Beef

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Korean Beef is an moderately easy dinner. Made with 2 to 2 1/2 lb. london broil, 1/2 c. soy sauce, 1 clove garlic, 1/4 to 1/3 c. sugar and 1 c. sesame oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Tenderize meat on both sides with wooden meat mallet. Partially freeze meat and slice paper thin.

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