Kona Inn Banana Nut Bread
Kona Inn Banana Nut Bread is an moderately easy baked good you can prepare in about 1 hour 52 minutes. Made with c. shortening, c. sugar, well beaten eggs, very ripe bananas, mashed and c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cream shortening and sugar together.
Add eggs, bananas and walnuts.
Sift flour, salt and soda 3 times.
Blend wet and dry ingredients together.
Do not overmix.
Bake at 350Β° for 45 to 50 minutes in 2 greased loaf pans.
Let cool 10 to 15 minutes before turning out of pans.
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