Kolache

Kolache

Kolache is an moderately easy dinner. Made with 1 (8 oz.) pkg. softened cream cheese (room temperature), 2 sticks margarine (room temperature), 2 c. flour, 2 tsp. baking powder and 4 tbsp. powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together, except for the Solo fillings. Dough will be soft, but workable.

Roll dough in the palm of your hand into approximately 3/4-inch balls.

Flatten; place on cookie sheet.

Thumb indent and fill with a teaspoon of the filling.

Bake in a 350Β° preheated oven for 15 to 20 minutes.

Powder sugar tops when cool.

🍷 Perfect Pairings

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