Kokekola Cake
Kokekola Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. plain flour, 1 stick butter, 1/2 c. vegetable oil (wesson) and 3 tbsp. baking cocoa, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flour; set aside.
In a saucepan, bring to boil and stir constantly butter, vegetable oil, cocoa and Coke.
Stir in marshmallows.
Pour this mixture over flour and sugar mix.
Add buttermilk, eggs, baking soda and vanilla flavoring.
Grease and flour a 9 x 13-inch pan.
Bake at 350Β° for approximately 40 minutes.
Check at 30 minutes with toothpick.
Do not overcook.
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