Kock Kaase
Kock Kaase is an easy dinner. Made with 1 stick margarine, 8 oz. swiss processed cheese slices, 2/3 c. evaporated milk and caraway seed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add cheese; stir until melted.
Add evaporated milk.
Cook over low heat, stirring constantly.
Beat well.
Add a few caraway seeds; mix thoroughly.
π· Perfect Pairings
Complete your meal with these
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