Kiss Pudding
Kiss Pudding is an moderately easy dinner. Made with 6 egg whites, 2 c. sugar, 1 tsp. vinegar, 1 tsp. vanilla and whipped cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites.
Add sugar, a little at a time.
Add vanilla and vinegar and beat until very stiff.
Bake in 2 round cake pans which have been greased, and oiled paper added.
Bake 25 minutes at 300Β°.
Let cool a short time, then remove from pans.
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