Kiss Pudding
Kiss Pudding is an moderately easy dinner. Made with 2 c. milk, 3 egg yolks, 1/2 c. sugar, 1 tbsp. cornstarch and pinch of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Scald 1 1/2 cups milk.
Mix yolks with fork and add sugar, cornstarch and salt.
Mix until smooth.
Add 1/2 cup cold milk. Add scalded milk to cold mixture.
Return to the saucepan and cook over direct heat until it boils.
Add vanilla.
Pour into dessert dishes and chill.
π· Perfect Pairings
Complete your meal with these
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