Kings Ranch Chicken
Kings Ranch Chicken is an moderately easy dinner. Made with 3 or 4 lb. chicken, baked in oven in foil, 1 doz. fresh corn tortillas, 2 cans cream of mushroom soup, 1/4 chopped bell pepper and 1 c. chopped onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Bake chicken until tender; keep stock and dice chicken.
Line bottom and sides of a large casserole with tortillas.
Sprinkle with some broth; add a layer of undiluted soup and sprinkle about half of the chicken, onions, cheese and chili powder.
Add a layer of tortillas and repeat until it's all gone.
Bake at 300Β° for about 1 hour.
Serves a large group.
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