"Killer" Brownies
Dense, fudgy brownies loaded with chocolate chips and chopped nuts, baked just past gooey for that dangerous corner-piece chew. The kind that earns the nickname through sheer richness.
π¨βπ³ Instructions
Combine first 2 ingredients on low heat, stirring constantly. Keep warm while you combine the remaining ingredients except the chocolate chips in a bowl.
Press 1/2 of the mixture into a greased 9 x 13-inch baking pan.
Bake in a 350Β° oven for 10 minutes.
Remove from oven and sprinkle chocolate chips over baked layer.
Spread or drop by teaspoonful the caramel mixture on top of the chips and then cover with pieces of the remaining cake mixture.
Bake 20 minutes more.
Serve warm or cooled. Delicious!!
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