Key Lime Squares
Key Lime Squares is an moderately easy dinner. Made with 1 c. butter or margarine, 1/2 c. confectioners sugar, 2 c. plus 6 tbsp. all-purpose flour, 1/8 tsp. salt and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine butter/margarine, confectioners sugar, 2 cups flour and salt.
Mix with a pastry blender or two knives until mixture is well blended.
Pat evenly into a 15 x 10 x 1-inch jelly roll pan and bake 20 minutes.
Beat eggs lightly. Stir in granulated sugar, 6 tablespoons flour, lime juice and rind. Mix well and spread over baked crust.
Bake 25 minutes longer. Remove from oven and sift confectioners sugar over the top.
Let cool and cut into squares.
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