Key Lime Pie VII

Name: Key Lime Pie VII
Prep time: 15 min
Cook time: 8 min
Yield: 8
Ingredients: 1 (9 inch) prepared graham cracker crust; 3 cups sweetened condensed milk; 1/2 cup sour cream; 3/4 cup key lime juice; 1 tablespoon grated lime zest

⏱️ Ready in 23 min 🥄 Prep 15 min 🔥 Cook 8 min 👥 8 servings 👁️ 2 views

This recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better! Garnish with whipped cream and thin slices of lime if you like.

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🔗 Recipe adapted from AllRecipes

#Pie #Under 1 Hour #Under 30 Minutes #Dessert

📊 At a Glance

Prep 15 min

Cook 8 min

Serves 8

Difficulty Easy

🛒 Ingredients

1 (9 inch) prepared graham cracker crust

3 cups sweetened condensed milk

1/2 cup sour cream

3/4 cup key lime juice

1 tablespoon grated lime zest

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 553

% Daily Value*

Total Fat 20.5g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 325mg 14%

Total Carbohydrate 84.7g 31%

Dietary Fiber 0.6g 2%

Total Sugars 74.3g

Protein 10.9g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, combine condensed milk, sour cream, lime juice, and lime rind.

Mix well and pour into graham cracker crust.

Bake in preheated oven for 5 to 8 minutes, until tiny pinhole bubbles burst on the surface of pie.

Chill pie thoroughly before serving.

Garnish with lime slices and whipped cream if desired.