Key Lime Pie
Key Lime Pie is an moderately easy dinner. Made with 1 (14 oz.) can condensed milk, 3 egg yolks, juice of 5 limes, 1 (8-inch) graham cracker crust and 3 egg whites, beaten stiff, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg yolks with condensed milk and add lime juice. Stir.
Ingredients should be slightly thickened.
Pour into graham cracker crust.
Beat egg whites until thick and add sugar while beating.
Spoon onto pie and bake until meringue is slightly brown.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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