Key Lime Pie
Key Lime Pie is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with baked graham cracker crumb shell, eggs, (14 oz.) can sweetened condensed milk, c. realime juice and small container cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 325Β°.
In a large bowl, beat eggs, condensed milk and lime juice.
Pour into pastry shell.
Place on cookie sheet.
Bake 30 minutes.
Cool and chill 1 hour.
Top with Cool Whip.
Slice lime into thin slices and garnish pie.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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