Key Lime Pie
Key Lime Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with (9-inch) baked shell, eggs, c. fresh lime juice, c. sweetened condensed milk and whipped cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Prepare pie shell and cool.
Heat oven to 400Β°.
In blender, blend eggs and juice.
Add sweetened milk and whip.
Pour into pie shell and bake 7 minutes.
Cool and refrigerate.
Serve with whipping cream.
π· Perfect Pairings
Complete your meal with these
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