Key Lime Pie
Key Lime Pie is an moderately easy dinner. Made with 1 can condensed milk, 1/2 c. key lime juice, 2 eggs, separated, 1/4 c. sugar and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine condensed milk and Key lime juice, mix lightly.
Add egg yolks and cream cheese.
Blend until smooth and pour into prepared pie crust.
Mix egg whites until stiff, slowly add sugar and cream of tartar.
Bake at 375Β° for 5 to 10 minutes or until peaks are brown.
π· Perfect Pairings
Complete your meal with these
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